Gourmet beef dish with mashed potatoes and sauce, elegantly plated with wine glasses on a wooden table.

Our Menus

Seasonal tasting menus, tailored to you

Our menus are designed around seasonality, produce at its peak, and your personal preferences. Every dish is prepared and served in your home by Michelin-trained chefs, delivering a refined dining experience without compromise.

Menus are bespoke and change regularly - examples below are provided as a guide.

Signature Experience

Seven-Course Tasting Menu

Our signature seven-course tasting menu offers a balanced progression of flavours and techniques, showcasing modern British cooking with classical foundations.

  • Appetiser
  • Starter
  • Pasta
  • Fish
  • Meat
  • Dessert
  • Petit Fours

From £160 per person

Menus are tailored to dietary requirements and seasonal availability.

Appetizing gourmet pork meat with crispy texture and sauce on a fine dining plate
gourmet modern creative chocolate cake and dried fruit dessert dish on slate

Example Menu

Sample Seasonal Menu

An example of a recent seasonal tasting menu.

Bread

Focaccia, cultured sun-dried tomato butter

Appetiser

Tempura oyster, unagi glaze, nasturtium

Starter

Crispy scallop, blood orange curd, jalapeño oil

Pasta

Egg yolk raviolo, Meyer lemon velouté, guanciale

Fish

Monkfish, Szechuan peppercorn sauce

Dessert

Seasonal dessert

Petit Fours

Selection of handmade petits fours

Menus evolve with the seasons and availability of produce.

Optional Add-On

Canapés

A selection of refined canapés, ideal for arrival or reception-style events.

  • Beef tartare, crostini
  • 1000-layer potato, caviar
  • Pomme soufflé, chive emulsion
  • Aged Parmesan arancini
  • Onion cracker, smoked onion & garlic aioli
  • Pain perdu, Blacksticks Blue, hot honey
A chef's hand holds a slate platter with three bruschettas topped with fresh lettuce, smoked salmon, and spices. The dark background enhances the gourmet presentation.
Caucasian man holding wine glass while sommelier in uniform pouring white wine during wine tasting session, closeup of hands and glassware on table, focus on tasting process

Optional Pairing

Wine Pairing

Optional wine pairing curated by our in-house sommelier, designed to complement each course and enhance the overall dining experience.

Wine pairing from £70 per person

Discover Wine & Sommelier

Important details

Minimum 6 guests

Smaller parties of 4 available from £115 per person

£200 booking fee

50% deposit required to secure the date

A menu designed around your evening

Every menu is created in conversation with you, ensuring a personal and memorable experience.

Request Availability